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Posts Tagged ‘Paenney’

Most of us have heard of Paul Bunyan and his buddy Babe, the big blue ox.  Paul is a giant lumberjack, fictional of course, and he’s often accompanied by Babe the ox, also fictional, also a giant, and blue.  Both legends are alive and well in the Midwest United States.  This summer I was very excited to be able to have a hearty lumberjack lunch at Paul Bunyan’s Cook Shanty in Minocqua, Wisconsin.

Minocqua (better known as Minocqua-town per my Grandpa Joey) isn’t too far away from the family cottage, and Paenney requested a birthday meal at The Shanty.  Who could resist?  The touristy attraction is not only fun to visit, but the food is really good.

A bunch of us were at the cottage that weekend.  We piled into two cars and made our way to Minocqua-town.  The weather was perfect and it was a wonderful day for a drive through the Wisconsin countryside to the Paul Bunyan’s Cook Shanty, which was everything I thought it would be, and more.

Kitschy and touristy – everything a resort town in Wisconsin requires.  Lots of people who come here are from Milwaukee and Chicago, so the lumberjack theme makes them think they’re really out in the boondocks.

Log cabin decor, vintage accessories, lantern lighting, and red and white checkered tablecloths really get an appetite up.  Anyone who enters will most likely have the appetite of the giant lumberjack for whom the shanty is named.

I love the little raccoon in the rafters.

One of the fun things about this place is that they offer food family-style.  Don’t know what that means?  Well, it’s just like the name suggests.  Food is delivered to the table and everyone serves him/herself as if sitting at the family dinner table.  When ordering in this fashion the restaurant offered hearty, thickly-sliced bread, barbecued ribs, fried chicken, pork chops, mashed potatoes and gravy, and corn-on-the-cob.  Mind you, this is ALL YOU CAN EAT.  Also included in the meal is soup or salad of your choice, as much as you want.  Of course you can order individual meals, like a cheeseburger or chicken nuggets, but why?  Even if you have kids at the table, do you offer them something different from what you’re eating yourself?  No!  Family style.  That’s the way a logging camp shanty should be.

Here’s the wily group I came with. We’re all waiting for the food to fill the table.

The food was delicious, our service was wonderful, and pretending to be in a logging shanty was a lot of fun.  Licking fingers isn’t frowned upon and asking for more and more food isn’t judged.  But we can’t forget, we visited the shanty for Paenney’s birthday.  His 24th birthday.  I can’t believe he’s a grown-ass man, mostly because he keeps his child-like enthusiasm.  That’s something I really admire in a person.

Because it was his birthday he was presented with a lovely, paper ox-horn headpiece and a special birthday button the size of which is fit for a giant like Paul Bunyan.

The little fella is twenty-four years old! I’m such a proud auntie.

If you’re ever in the neighborhood of Minocqua(town) or Wisconsin Dells, be sure to check out Paul Bunyan’s Cook Shanty.  You’ll leave satiated with good grub.  Really good grub.  And by grub I mean food.  Please don’t mistake the word grub for icky food.

*Here’s a little aside:  The shanty we visited also had a huge gift shop attached to it which was filled with fun, rustic, lumberjack stuff, and stuff that’s relevant to woodsy living.  I purchased something for Husby and myself that might or might not be featured on another blog post.  I’ll just say this…we named him Barney.*

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Sweet Baby Weenies*

Oh what a wonderful Christmas I had.  I hope everyone else did too.  Even though the initial flurry of Christmas is over, I like to bask in the glow of the Christmas tree until the Epiphany (the 12th day of Christmas) and reflect on the wonderful cheer that was spread in my little world.

One of the traditions in my family is that every household hosts “Christmas Cheer.”  These little gatherings are an opportunity for everyone in the family to get together to celebrate the season and to see how each household has decorated for the holiday season.  This year there was a newcomer to the mix.  My nephew Paenney has recently moved out of his parents’ house and into one of his own.  What a lovely surprise to get an invitation to his house for some holiday cheer!  He requested a heavy appetizer from the guests in attendance.  Pot luck is always a hit.

I brought some mini reuben appetizers, my mom made queso, my dad made a salami torte, Charlotte made pickle dogs and Mexican roll-ups.

Mexican roll-ups, salami torte, crackers, and pickle dogs. Yum!

 

Queso and chips, mini reubens with rye bread, and the coup de grace…

It was a wonderful variety of food, but the coup de grace was Paenney’s appetizer…

Sweet Baby Weenies.

Sweet, sweet baby weenies.

What could be better than mini hotdogs smothered in a sweet barbecue sauce?  Nothing fancy, everything delicious.  Paenney prepared a whole crockpot full of these delicacies and luckily had enough left over to feed himself for lunch at work the next day.

I salute Paenney for taking on a Christmas Cheer gathering for his family so soon after getting his own residence.  I also salute Paenney’s roommate for putting up with the likes of us for an afternoon.  Paenney also decorated his house to welcome Santa with a tree and plenty of other wonderful decorations throughout the house.

It’s hard to believe my little nephew is on his own, but I’m delighted to see he holds onto the traditions of our family, hosting a Christmas Cheer, and serving his guests the ever popular Sweet Baby Weenies.

Thanks Paenney!

*This is what Paenney calls this delectable treat.  He loves them nearly more than life itself.

It’s not too late to serve the Sweet Baby Weenies – New Year’s Eve will be upon us soon.  Weenies are the perfect way to ring in the New Year!

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